Pia Y Damaso has been around for a long time but I have not found myself wanting to try this restaurant out as I have heard some bad and lukewarm reviews about their food.
One Saturday night out with my friend, I was super hungry since my last meal was breakfast. I didn't really care where we would eat just as long as we ate and soon! I still had a little reservation about this place but when we were perusing their menu and I spied the really nice booth they had, that was the deciding factor.
|Tubig ni Maria Clara, P300|
|Crisp Cones with Crab Cone and tomato Relish, P220|
|Catfish Adobo rolled in Smoked Bacon, P300|
|Ostrich beef Steak with Guava Butter, P600|
|Ostrich Beef Steak, medium|
|Brazo de Mercedes and a pot of mint and green tea, free|
What was expected to be a bad meal turned out to be a very good one. So lesson learned, reviews are great but they are not bible truths and should always be taken with a grain of salt.
Restaurante Pia Y Damaso
2/F Greenbelt 5